Images courtesy of Simon Howden /
—Melt into Spring—
English Country Dancing Event
March 16–17, 2018
For dancers familiar with ECD figures
Dances led by David Millstone (CDSS President)
Music by Debbie Jackson, Earl Gaddis, and Matt McCoy
Friday: Advanced English Dance — 8:00-11:00 — $12
Saturday: Ball Practice — 1:00-3:30 — included with the ball
Highly recommended, there will be minimal teaching at the ball. ($10 at the door for practice only)
Saturday: Catered Dinner — 6:00 — $28 (optional — reserve by March 8)
Gather at 6:00 for wine, punch and appetizers. Dinner at 6:30.
Saturday: Ball — 8:00-11:30 — $35 ($40 at the door), includes ball practice
Students half price for practice and ball.
Attire: your version of Period / Elegant / Dressy / Interesting
If you wish, bring refreshments to share at the break.
Sunday: Potluck brunch 10:30-12:30
Please bring a dish to share if you can. Maps at the dances.
Out-of-towners welcome; for home hospitality or any other questions: Call Greg at 734-717-8253 or email